Herbs that heal have been in use in places such as China for practically thousands of years. The practice is really quite ancient and even in the modern era, the practice does not seem to be dying down, although the use is not as widespread or as prevalent in the same way as the past. Since the sixties, they have been commercially sold in Europe and the United States.
Before pharmaceuticals and medical colleges were established, there were many folk traditions on both continents that made the use of herbs very popular. It should be noted that certain types do in fact possess some sort of healing properties. It is advisable to consult physicians before ingesting anything, however.
A few of these are extremely well known. Some may even double as culinary ingredients, which can contribute greatly to a much healthier diet. As an example, there is garlic, which has antibiotic as well as antiseptic properties. Many are of the opinion that it can greatly help out as it concerns problems like having parasites and for digestion.
Garlic can be eaten raw or it may be cooked. It is available in a wide variety of forms, including supplement form. Fennel is something that also serves dual purposes. It is frequently utilized in cooking and is very useful in treating nausea. Those that are affected by sore throats can gargle with the tea that is created from fennel.
Numerous homes in climates that are quite hot and sunny would feature aloe vera plants, at least one or two. The sap from the plant has the capability of soothing sunburn. However, it is also possible to apply as a form of topical ointment on patches of eczema and canker sores.
Two good examples of herbs that were utilized to great effect in ancient China are ginger and ginseng. Ginger has many known attributes and can be looked upon to ease stomach and heart problems. It also eases the pain that is associated with arthritis along with its stiffness. Ginseng, on the other hand, was used as a decongestant and as an anti inflammatory.
Since the nineties, Echinacea has become highly popular as an over the counter herbal supplement. The users normally take it as a way of combating the common cold. It is also believed to strengthen the immune system. Tea was often made out of it by Native Americans.
Popular types that are common to the United States would include slippery elm and yarrow. Yarrow is specifically common in the Rocky Mountain states, and like many, it is traditionally taken as tea. The clinical studies are inconclusive when it concern efficacy. Slippery elm is formed into a poultice and is used to treat rashes, wounds and boils.
Many prefer herbs that heal over certain pharmaceuticals. The appeal here would lie in the organic and pure attributes that they possess. The medical community is not as enthusiastic, since it is their view that such things have considerably less potency and are therefore inadequate in treating more serious illnesses, which has some truth.
Before pharmaceuticals and medical colleges were established, there were many folk traditions on both continents that made the use of herbs very popular. It should be noted that certain types do in fact possess some sort of healing properties. It is advisable to consult physicians before ingesting anything, however.
A few of these are extremely well known. Some may even double as culinary ingredients, which can contribute greatly to a much healthier diet. As an example, there is garlic, which has antibiotic as well as antiseptic properties. Many are of the opinion that it can greatly help out as it concerns problems like having parasites and for digestion.
Garlic can be eaten raw or it may be cooked. It is available in a wide variety of forms, including supplement form. Fennel is something that also serves dual purposes. It is frequently utilized in cooking and is very useful in treating nausea. Those that are affected by sore throats can gargle with the tea that is created from fennel.
Numerous homes in climates that are quite hot and sunny would feature aloe vera plants, at least one or two. The sap from the plant has the capability of soothing sunburn. However, it is also possible to apply as a form of topical ointment on patches of eczema and canker sores.
Two good examples of herbs that were utilized to great effect in ancient China are ginger and ginseng. Ginger has many known attributes and can be looked upon to ease stomach and heart problems. It also eases the pain that is associated with arthritis along with its stiffness. Ginseng, on the other hand, was used as a decongestant and as an anti inflammatory.
Since the nineties, Echinacea has become highly popular as an over the counter herbal supplement. The users normally take it as a way of combating the common cold. It is also believed to strengthen the immune system. Tea was often made out of it by Native Americans.
Popular types that are common to the United States would include slippery elm and yarrow. Yarrow is specifically common in the Rocky Mountain states, and like many, it is traditionally taken as tea. The clinical studies are inconclusive when it concern efficacy. Slippery elm is formed into a poultice and is used to treat rashes, wounds and boils.
Many prefer herbs that heal over certain pharmaceuticals. The appeal here would lie in the organic and pure attributes that they possess. The medical community is not as enthusiastic, since it is their view that such things have considerably less potency and are therefore inadequate in treating more serious illnesses, which has some truth.
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